Tucked down a Ginza alley, Kagari has earned cult status for its luscious chicken-broth ramen that feels almost like liquid velvet. You'll spot the queue before you spot the shop — follow it, and you'll be rewarded with a bowl so flavourful it redefines what ramen can be. The English sign says 'Soba' but don't be confused: this is chuka soba, meaning Chinese noodles at their finest. Order the tori paitan and let the rich, creamy broth warm you from the inside out.