Kadıköy’s open-air bazaar takes over the streets around Güneşlibahçe Sokak every Tuesday and Friday, drawing locals with mountains of fresh fruit, vegetables, olives, cheeses, spices and dried goods. Unlike the tourist-oriented Grand Bazaar, this is where Istanbulites actually shop. Arrive early for the best selection, and explore the surrounding Kadıköy Market streets for fish, charcuterie and specialty food shops that stay open all week.
Plan your walk around Kadıköy Tuesday & Friday Bazaar
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