Fatih · Turkey

Siirt Seref Buryan Kebap

Siirt Şeref Büryan Kebap Salonu

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easy

8/10

best: lunch

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A local would say...

Whole lamb slow-roasted underground since dawn — the morning queue starts before they open

Büryan kebabı — whole lamb slow-cooked in an underground pit until it falls apart. A Siirt speciality that you'll rarely find outside southeastern Turkey. The morning queue tells you everything about the quality.