You'll be lucky to get a seat here, but if you do, you'll be treated to some of the best Okinawan food in Naha. The bustling, traditional surroundings set the tone — wooden beams, ceramic tableware, the clatter of a working kitchen — while the menu runs through Okinawan classics with confident precision. The okinawa-soba set is the safe bet, but point at whatever looks good on the picture menu. It's the kind of place where regulars fiercely guard their favourite dishes and visitors leave wondering why they can't eat like this at home.