On a roadside terrace in the village, this unassuming place does excellent versions of Turkey's extended carbohydrates family, from mantı to börek (filled pastry) and buttery-rich gözleme.
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On a roadside terrace in the village, this unassuming place does excellent versions of Turkey's extended carbohydrates family, from mantı to börek (filled pastry) and buttery-rich gözleme.