Kars · Turkey

Ocakbaşı Restoran

Food & Drinkgoogle verified

~45 min

easy

7/10

social

This 40-year-old favourite serves unusual Turkish dishes, such as its house specialities ali nazık (aubergine purée with yoghurt and beef tenderloin; ask for et siz for the vegetarian version) and ejder kebap (sesame bread stuffed with meat, cheese, parsley, nuts and eggs).