It’s rare to come across a 100 percent vegan bakery anywhere in the world, let alone Tokyo, where plant-based dining isn’t yet on the rise. Enter Universal Bakes and Cafe. Here, you’ll find the usual bakery suspects, but with a twist: apple-flavored French toast, crispy rolls filled with (a fermented sweet rice drink), caramel bread, whole-wheat croissants. Given that every baked good fools your tastebuds in the absence of butter, eggs, and milk, it’s no surprise that non-vegans are tempted to travel across town for a taste.